![BBC - Food - Chef biogs - G to I BBC - Food - Chef biogs - G to I]() |
BBC - Food - Chef biogs - G to I
Regional Food, reflects his interest in sourcing local food and traditional recipes. He won the Glenfiddich Newspaper2003 and was voted Best Cookery Writer by the Guild of Food Writers in 2005. Mark moved to London from Dorsetthe 1920s. As he grew up, he found American food unpalatable compared with his mother's cooking so she sentmore than 12 books and four TV series. His passion for food is deeply ingrained in Chinese cooking; as the Chinese proverb states: "To the people, food is heaven." Try some of Ken's recipes Search for recipes Get Cooking Nutrition basics Elsewhere on bbc.co.uk The
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